Feta cheese has become a firm favorite throughout the world. This velvety and rich, soft cheese is usually associated with Greece. It is made there with sheep’s milk or a mixture of sheep’s and goat’s milk.

This cheese is a popular preference when ordering gourmet hampers. It has been existence for several hundred years. Greece, being the home of feta cheese, is consumed in almost every home. In fact, large quantities of feta now come from Italy, because Greece doesn’t export much o...